Food & Beverage
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Kimpton Launches Global Food and Beverage Platform: The Curious Palate
ATLANTA — Kimpton, part of IHG Hotels & Resorts’ luxury and lifestyle portfolio, has launched The Curious Palate, a global food and beverage platform designed to encourage culinary experimentation and locally inspired dining experiences across its hotels. The initiative brings…
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Andronis Restaurants Earn Three Michelin Stars in Santorini
SANTORINI, Greece — Two restaurants operated by luxury hospitality group Andronis have received a combined three stars in the Michelin Guide Greece 2027, including what the company said is the country’s only two-star restaurant. Lycabettus Restaurant at Andronis Luxury Suites…
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Rosewood London Names Tomasz Michalski Head Chef of Holborn Dining Room
LONDON — Rosewood London has appointed Tomasz Michalski head chef of Holborn Dining Room, the hotel’s British brasserie. Michalski brings more than 17 years of culinary experience to the role. He most recently led the kitchen at Harrods’ Georgian Restaurant…
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W Hollywood Expands Music Programming with Velvet Hour Blues and R&B Lounge
HOLLYWOOD, Calif. — W Hollywood is adding Slow Burn, a weekly rooftop blues and R&B series, as part of the programming at Velvet Hour, the hotel’s new rooftop lounge overlooking the Hollywood skyline and Capitol Records. The Thursday night series,…
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SingleThread Opens Entremets Patisserie at Capella Kyoto
HEALDSBURG, Calif. — SingleThread has opened the first location of its new SingleThread Entremets patisserie concept inside Capella Kyoto in Japan’s Miyagawa-cho district. The opening follows the March 2026 debut of SoNoMa by SingleThread, the company’s first international restaurant, also…
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Rosewood Bermuda Opens Mirador Bar with Patrón Tequila
Rosewood Bermuda has opened Mirador, a waterfront bar developed in partnership with Patrón Tequila. Open daily from noon to 8 p.m., the venue overlooks Castle Harbour and features cocktails, Mexican-inspired food and coastal views. The cocktail program is built around…